Food safety in simple terms means that whatever we eat is safe to consume. This includes how we clean, prepare, cook and even store the foods we eat. According to the Centre for Disease Control and Prevention’s website, there are …
Did you know that almost 1 in 10 people fall ill after eating contaminated food? Did you know that unsafe food can cause more than 200 diseases, including mild diarrhea to severe cancer? The World Health Organisation shares these and …
Both restaurant operators and staff love the idea of a more efficient kitchen. Every detail matters, so improving the kitchen’s efficiency will improve productivity in your restaurant. You can improve the organisation and structure of your commercial kitchen by updating …
From a young age one is told to find your passion, this passion should then be developed into something that can fulfil the basic need for making a living. Making money and enjoying the process of making money does not …
Skills and training are some of the most used buzzwords in businesses today, as they should be! If you’re skilled in the job you’re doing, working in the field of hospitality could be a very rewarding profession. It could also …
Gap years are becoming more popular because they allow young people to experience the world before they start their tertiary education. You might not be ready to start your life as a university student after completing the last year of …
Every commercial kitchen needs cutlery. Therefore, you must know how to use a knife correctly and hold it. Proper knife training will help minimize personal injury and keep your kitchen running smoothly. You can learn more about knife safety if …